In this episode of the Masters of Scale podcast, hospitality icon Danny Meyer joins his daughter, Hallie Meyer, the founder of Cafe Pana, for a lively discussion. Danny shares insights from his entrepreneurial journey, highlighting the significance of surrounding yourself with talented people, leveraging your unique strengths, and embracing the journey of striving for excellence over perfection. Hallie reflects on her experiences in building Cafe Pana, stressing the importance of being obsessed with your product and nurturing strong customer relationships, while both echo and diverge from her father's scaling philosophy. Together, they emphasize the need to establish deep roots before expanding and to let your unique creative vision guide your business.
